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Hotel St Regis Hosts Gala Dinner For Staff Celebrating 5th Anniversary In Doha

By
M Ashraf Siddiqui
29/03/2017
in

Doha, Qatar
29 March 2017

The St. Regis Doha recently hosted an Appreciation Dinner and Entertainment night for its staff as part of their ongoing 5th Anniversary Celebrations.

Hotel St. Regis Doha is recipient of The prestigious award of GCC Hotel of the Year in 2016 as well as being awarded one of the best top 100 hotels by Conde Nast Traveler Readers’ Travel Awards 2016 which made the event a special occasion for staff members and got acknowledgement from top management on their hard work and dedication that have shaped the success of the hotel to receive the prestigious awards.

Tareq Derbas Area General Manager of Lebanon, Syria, Pakistan, Iran and Iraq for Marriott International and General Manager of The St. Regis Doha, said: “We have come a long way since we first started our journey in Qatar and majority of the credit has to go to the constant commitment and enduring hard work of each and every one of our staff members. Thanks to them, we’re leaders in Qatar’s hospitality industry and they have played a major part towards The St. Regis Doha’s commitment to excellence and maintaining our performance standards.”

Qatar’s finest destination turned five during the month of March and has been celebrating its 5th Anniversary on a grand scale with varied room and stay & wedding packages, pampering spa offerings, exclusive dining offers and social media competitions running until April 2017.

The St. Regis Doha Hotel and resort is situated in Al Gassar Resort, located between Doha’s cultural heritage sites and the city’s business hub. The hotel is owned by Alfardan Group and is part of Al Gassar Resort that is located at the heart of the rising city, adjacent to the Pearl Island and the cultural village, Katara and close to the business capital.

The Hotel encompasses 336 elegant guest rooms with sea view; including 58 sophisticated suites among them are two Presidential suites spread over 660 square metres. The guest rooms and suites were designed by international acclaimed Wilson Associates.

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